Pizzaiolo PROF May-June 2026

Toelichting

PIZZAIOLO PROF The aim of this course is to acquire basic knowledge as an independent pizza chef. After completion, you will be able to bake pizza independently. No experience is necessary. You can also book this course without having completed our basic training. If desired, this training can be combined with the Pizza Academy exam package. The exam is not mandatory. The practical days are on Mondays from 10:00 to 17:00. The theory lessons are provided online (via Huddle) and can be studied in your own time. Price: €1,498 (VAT-free for private individuals) Class days: 4x Monday practical days Optional: Pizza Academy exam package: - Online exam training - 1x exam day (theory and practice) - Price of exam package: €250 Practical training dates: 25 May, 1, 8, 15 June 2026 Exam (optional): 29 June 2026. Once we have received your registration, we will send you a registration form and an invoice for the course fees. The course will take place with a minimum of 3 participants!